Benefits of Drinking water in Copper water bottle

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In today's modern world where we have UV filters and RO purifiers to purify water, the storage of water in metal containers may sound old-fashioned and not needed. However, this age-old practice referenced in ancient texts of Ayurveda is now supported by several scientific studies. Storing water in a copper vessel creates a natural purification process. It can kill all the microorganisms, molds, fungi, algae and bacteria, present in the water that could be harmful to the body and make the water perfectly fit for drinking. In addition, water stored in a copper vessel, preferably overnight or at least for four hours, acquires a certain quality from the copper. Copper is an essential trace mineral that is vital to human health. It has antimicrobial, antioxidant, anti-carcinogenic and anti-inflammatory properties. It also helps neutralize toxins.Unlike some nutritional elements, the body cannot synthesize copper, so you need to get it from dietary sources. The best dietary sources of copper include seafood, organ meats, whole grains, lentils, nuts, seeds, chocolate, cereals, potatoes, peas and some dark green leafy vegetables. Drinking 2 to 3 glasses of water that has been stored in a copper vessel is another easy way to supply your body with enough copper.According to Ayurveda, drinking copper-enriched water first thing in the morning on an empty stomach helps balance all three doshas (Kapha, Vata and Pitta). This also ensures proper functioning of different organs and several metabolic processes.






  • Copper is known to be oligodynamic in nature (the sterilizing effect of metals on bacteria), and can destroy bacteria very effectively. It is especially effective against E.coli and S.aureus, two bacteria that are commonly found in our environment and are known to cause severe illnesses in the human body.
  • Copper helps cleanse and detox your stomach to ensure proper elimination of waste and harmful products. It also regulates liver and kidney functioning, and ensures the absorption of nutrients from food.
  • Copper promotes the breakdown and elimination of fat cells.
    • Copper helps regulate blood pressure and heart rate as well as lowers bad cholesterol and triglyceride levels.
    • Copper is the main component in the production of melanin that defines the color of your eyes, hair and skin. Melanin also helps keep the skin safe from sun damage, speeds up wound healing and covers up scars.
    • Copper aids the body’s absorption of iron, which plays a key role in fighting anemia.
    • Copper also helps in the production of new and healthy skin cells that replace old dying ones.
    • Copper has very strong antioxidant properties which help fight off free radicals and negate their ill effects – one of the main reasons for the development of cancer.
    • Copper is known to have brain stimulant and anti-convulsive properties.
    • Copper regulates the functioning of thyroid gland.
    • Copper also has bone and immune system strengthening properties, helping to mitigate arthritis and rheumatoid arthritis.
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